Saveur Magazine Travel Advisory Board
Northern California and the Pacific
Northwest, North Central USA, Canada,
Central and South America,
Scandinavia, Greece, Croatia,
Australia, Japan, Eastern Europe, South
East Asia, Great Britain
Independent Travel, Complex
Itineraries, Nature/Wildlife, Spa,
Food/Wine, Ecotravel, Off the Beaten
In 2008 I worked in the world of the Fortune 100, while helping a friend plan her destination wedding on the
side. And I realized how much I enjoyed it compared to planning corporate strategy. Five years later, my life’s
joy is putting together complex travel itineraries, food and wine tours, outdoor and wildlife adventures,
destination weddings and more.
I love the detail work, the research, finding all the pieces and pulling them together to make your travels the
best you could ever imagine. Working with hotels and tour companies around the world is wonderful, but it all
pales beside the pleasure of hearing words of gratitude from a satisfied client.
My own travels have taken me around the world: To Japan, where I feel I’m truly in a foreign land; and to
Greece, where on first sight, I felt I’d found my home. The Galapagos were a remarkable journey – I love the
small ship experience! – and I’ll go just about anywhere if I can get there by train!
Unlike many in our industry, I didn’t just “happen” into a career in travel. I came to it by choice, with a drive
and a focus honed by years in corporate consulting. Like consulting, travel is a business of details, and it brings
me great pleasure to create a complex itinerary that clients thought was “impossible”. With five years in the
industry, I’m still learning. I think that’s an advantage; I bring a passion to the discovery of new places, the
planning of new adventures. And it’s that passion that helps me make your travels an experience of a lifetime.
I am proud to be a member of the prestigious Virtuoso network and for the added amenities and offers it
provides to my valued clients.
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